Day 17

I'm much less organised than I was when I first started.  Today was another day with no chia cereal being able to be made because we had no bananas. No chocolate smoothie because we had no frozen bananas.  No grain free cereal made.  I really have to pull my finger out and start making more stuff and making myself cook in the kitchen! I think because you get so used to convenience foods, that you forget you actually have to make all your own snacks, milks, dinners, ice creams etc - it all takes time. 

Today's eats:

Breakfast:
Bacon, a boiled egg that was cold because we boiled them a few days ago and had them sitting in the fridge, and some cherry tomatoes fried in coconut oil spray in the fry pan.

Then we went for a meet up at a Hotel and even though they sold lots of yummy things, I drank my water and ate half an orange, a casharoo bar, and some lemon balls instead.

Lunch:
When we got home it was after lunch time so I was pretty hungry!  I had a lettuce hamburger, some ham, grated carrot and a quarter of an avocado in between lettuce shells.

I also had a blackberry after lunch.

Afternoon tea:
A celery stick halved, with almond butter in the middle of it.  It was really nice actually, almond butter tastes very much like peanut butter I think.  And considering how much I don't like celery on its own, I didn't mind this.
 

Dinner:
Steak and vegies.  No picture needed its pretty self explanatory.

Dessert:
Sorbet from last night, as well as some random blueberries chucked in.

Supper:
Cup of tea, casharoo and some lemon balls.